Mains
Smoked Haddock with Mustard Cream, Leek and Comber Potatoes
Dessert
Strawberry and Custard Eton Mess
£24.00
3 Course Meat Meal
3 Course Short Rib of Beef (13th-15th Aug)
To Start
Pea & Prawn Risotto
Mains
Slow cooked Short Rib of Beef, Spiced Chickpeas & Vegetables Fricassee
Dessert
Strawberry and Custard Eton Mess
£24.00
Steaks
Tomahawk For 2 (13th to 16th Aug)
1.2kg Tomahawk Steak for two with Roasted Garlic, Rosemary and Thyme Potatoes, Mushrooms and Tomatoes with a Peppercorn Sauce.
£45.00
Chateaubriand For 2 (13th to 16th Aug)
The Chateaubriand is 600g of beef, charred to blue, oiled and seasoned ready for finishing off in the oven. This is a dish to share. Served with our Roasted Garlic, Rosemary and Thyme Potatoes, Mushrooms and Tomatoes with a Peppercorn Sauce.
£45.00
Charcuterie and Cheese
Charcuterie and Cheese
Charcuterie - Fennel Salami, Air Dreid Coppa (Pork Collar), Garlic and Black Pepper Salami
Cheese - Young Buck Blue Cheese, Templegall, Ballylisk
Foccacia, Abernethy Butter, James St. Grape Chutney and Pickled Vegetables.